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June 02, 2006


Alice Gunther

I could really use a bowl of this right now!!!

Elizabeth Foss

I think you have a particular fondness for pasta! And...I think that you could start carbo-loading for a marathon of your own. They don't call it "labor" for nothing!


We made this dish (halved for our smaller family of six) on Tuesday night. Wow! Fabulous! This one is staying on the menu. This is perfect for our 7yo daughter who avoids anything with tomato sauce, so most pastas, pizza, etc. Yay! We get to eat spaghetti again! (Although actually we didn't have any spaghetti in the house; we made it with penne which was just as good.)

Niama Perrotte

I like this website. I will use this recipe, Spaghetti Carbonara.

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